1 serving (200 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
294.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 17.6 g | 22% | |
| 饱和脂肪 | 3.5 g | 17% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 588.2 mg | 25% | |
| 总碳水化合物 | 23.5 g | 8% | |
| 膳食纤维 | 5.9 g | 21% | |
| 糖 | 5.9 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.1 mg | 7% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 470.6 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
海地蔬菜煲是一道充满活力和营养的蔬菜炖菜,展示了海地丰富的烹饪传统。这道菜中包含各种新鲜蔬菜,如茄子、菠菜和甜椒,通常还包括富含营养的食材,如秋葵和胡萝卜,全部炖煮得恰到好处。这道菜通常加入芳香的香草和香料,提供美味的风味,反映了它的加勒比海岛根源。蔬菜煲不仅美味,而且是一种健康选择,富含维生素和纤维,热量却很低。海地蔬菜煲既可作为配菜,也可作为主菜,是对大地丰盛产物的庆祝,也是家的味道。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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