1 serving (150 grams) contains 80 calories, 2.0 grams of protein, 2.0 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
128.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 3.2 g | 4% | |
| 饱和脂肪 | 0.5 g | 2% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 16.0 mg | 0% | |
| 总碳水化合物 | 24 g | 8% | |
| 膳食纤维 | 8.0 g | 28% | |
| 糖 | 11.2 g | ||
| 蛋白质 | 3.2 g | 6% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 64.0 mg | 4% | |
| 铁 | 1.6 mg | 8% | |
| 钾 | 640.0 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
烤蔬菜茄子 红椒 洋葱 胡萝卜 是一道充满风味和营养的色彩绚丽拼盘。 这道美味菜品展现了茄子的浓厚泥土味,红椒的甜美,洋葱的锐利和胡萝卜的天然甜味。 起源于地中海美食,这是一个完美的配菜或清淡主菜。 富含维生素、纤维和抗氧化剂,这些烤蔬菜提供了一种健康选择,可搭配任何一餐。 低热量高风味,是享用每日蔬菜份额的一种不可抗拒的方式。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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