1 serving (134 grams) contains 130 calories, 26.0 grams of protein, 2.0 grams of fat, and 0.0 grams of carbohydrates.
Medical-grade titanium. No microplastics. No bacteria. No compromises.
卡路里 |
229.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 3.5 g | 4% | |
| 饱和脂肪 | 0.5 g | 2% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 125.2 mg | 41% | |
| 钠 | 1606.7 mg | 69% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 45.9 g | 91% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 102.3 mg | 7% | |
| 铁 | 1.4 mg | 7% | |
| 钾 | 509.7 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
烤螃蟹腿是一道美味的海鲜菜肴,螃蟹肉多汁甜美,刷上大蒜、黄油和一丝柠檬调味。起源于沿海烹饪,特别是在南部和亚洲文化中非常受欢迎,这些嫩腿非常适合户外烧烤。螃蟹腿富含蛋白质和欧米茄-3脂肪酸,有助于促进心脏健康和大脑功能。虽然黄油涂层增加了丰富感,但适度享用仍可使餐食更清淡。尽情享受这种美味体验,让熏烤风味与海洋的最佳美味相遇!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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