1 serving (100 grams) contains 20 calories, 0.9 grams of protein, 0.2 grams of fat, and 4.6 grams of carbohydrates.
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卡路里 |
30 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.3 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 4.5 mg | 0% | |
| 总碳水化合物 | 6.9 g | 2% | |
| 膳食纤维 | 2.5 g | 8% | |
| 糖 | 3.6 g | ||
| 蛋白质 | 1.4 g | 2% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 15 mg | 1% | |
| 铁 | 0.5 mg | 2% | |
| 钾 | 262.5 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
青椒是一种充满活力,脆嫩的蔬菜,属于番椒科。 富含维生素A和C,这些青椒热量低,是抗氧化剂的绝佳来源。 它们起源于美洲,在各种美食中都是主食,从墨西哥到地中海菜肴,为沙拉、炒菜和沙司增添清爽的口味和色彩。 富含膳食纤维的青椒有助于消化,而其中的植物营养素有助于促进整体健康。 无论是烤的、填充的还是生吃的,青椒都是任何一餐的美味且有营养的选择!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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