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青葱

青葱

Vegetable

商品评分: 87/100

1 serving (15 grams) contains 5 calories, 0.3 grams of protein, 0.0 grams of fat, and 1.1 grams of carbohydrates.

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48
卡路里
2.7
蛋白质
10.9
碳水化合物
0.3
脂肪

营养信息

1 杯 (150g)
卡路里
48
%每日值*
总脂肪 0.3 g 0%
饱和脂肪 0.0 g 0%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
24 mg 1%
总碳水化合物 10.9 g 3%
膳食纤维 3.9 g 13%
3.5 g
蛋白质 2.7 g 5%
维生素D 0 mcg 0%
108 mg 8%
2.2 mg 12%
414 mg 8%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🧂 Low sodium
🧂 Low salt

卡路里来源

76.4%
18.9%
4.7%
脂肪: 2 cal (4.7%)
蛋白质: 10 cal (18.9%)
碳水化合物: 43 cal (76.4%)

About 青葱

葱是一种充满活力、多才多艺的食材,可以在世界各地的各种美食中找到。它们经常用于亚洲菜肴,为菜肴增添了温和的洋葱味和清新的口感。富含维生素A、C和K,这些绿色美味促进健康视力并支持免疫系统。低热量且富含抗氧化剂,非常适合增添沙拉、炒菜和汤饭的口感。无论生吃还是烹饪,葱都是提升餐食口感、促进健康的美味方式。

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.