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绿豆芽

绿豆芽

Snack

商品评分: 86/100

1 serving (100 grams) contains 30 calories, 3.0 grams of protein, 0.2 grams of fat, and 5.9 grams of carbohydrates.

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60
卡路里
6
蛋白质
11.8
碳水化合物
0.4
脂肪

营养信息

1 杯 (200g)
卡路里
60
%每日值*
总脂肪 0.4 g 0%
饱和脂肪 0.2 g 1%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
12 mg 0%
总碳水化合物 11.8 g 4%
膳食纤维 3.6 g 12%
8 g
蛋白质 6 g 12%
维生素D 0 mcg 0%
26 mg 2%
1.8 mg 10%
298 mg 6%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🍞 Low carbs

卡路里来源

63.1%
32.1%
4.8%
脂肪: 3 cal (4.8%)
蛋白质: 24 cal (32.1%)
碳水化合物: 47 cal (63.1%)

About 绿豆芽

绿豆芽是富含蛋白质、纤维和必需维生素的营养丰富且多功能的豆类。起源于印度次大陆,这些微小的豆芽是亚洲料理的主食,常常出现在沙拉、炒菜和汤中。富含抗氧化剂,有助于增强免疫系统并促进健康消化。绿豆芽低热量且高能量,是任何饮食的完美补充。在享用坚脆的口感和清新的风味的同时,获得它们提供的众多健康益处!

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.