1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
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卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 14.2 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.2 mg | 15% | |
| 钠 | 754.7 mg | 32% | |
| 总碳水化合物 | 18.9 g | 6% | |
| 膳食纤维 | 2.8 g | 10% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.2 mg | 3% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
带肉的青咖喱是来自泰国的一道色彩鲜明的菜肴,充满了口味和芬芳的香料。这道令人垂涎的咖喱有着嫩滑的肉块,比如鸡肉或牛肉,炖在奶油椰奶中,搭配青咖喱酱、新鲜草药和爽口的青柠。里面加入了青椒和茄子等蔬菜,提供了令人愉悦的脆脆口感和必要的营养。虽然是丰盛的慰藉食物,但椰奶含有健康脂肪,使其成为一种令人满足的选择。配上茉莉米一起食用,带肉的青咖喱是泰国美食中温暖灵魂的美味之选。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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