1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 59.5 mg | 2% | |
| 总碳水化合物 | 154.8 g | 56% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 119.0 g | ||
| 蛋白质 | 0 g | 0% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 0 mg | 0% | |
| 铁 | 0 mg | 0% | |
| 钾 | 119.0 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
葡萄果冻是一种由成熟葡萄、糖和果胶制成的甜美、顺滑的果酱。 起源于美国,在许多家庭中已经成为人们喜爱的食物,通常涂抹在面包、三明治上,或作为甜点的美味配料。 虽然它提供浓烈的果味,但值得注意的是,葡萄果冻含糖量很高,如果过量食用可能会对健康产生影响。 然而,它确实含有葡萄中的一些抗氧化剂,使其成为您储藏室中一款令人愉悦的食品。 每一勺都能享受到传统的味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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