1 serving (100 grams) contains 387 calories, 22.4 grams of protein, 6.7 grams of fat, and 58.9 grams of carbohydrates.
卡路里 |
483.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 8.4 g | 10% | |
| 饱和脂肪 | 0.8 g | 4% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 80 mg | 3% | |
| 总碳水化合物 | 73.6 g | 26% | |
| 膳食纤维 | 13.5 g | 48% | |
| 糖 | 13.5 g | ||
| 蛋白质 | 28 g | 56% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 56.2 mg | 4% | |
| 铁 | 6.1 mg | 33% | |
| 钾 | 1057.5 mg | 22% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Gram Flour 是一种富含营养的原料,由磨碎的鹰嘴豆制成,起源于南亚,被广泛用于印度烹饪。富含蛋白质和纤维,是传统面粉的出色无麸质替代品。这种多功能面粉不仅为菜肴增添独特风味,还有助于支持消化健康,并有助于调节血糖水平。无论是用于咸味煎饼、咖喱或甚至甜点,Gram Flour 为您的饭菜带来了口感和营养。珍惜它的全面优势,立即探索烹饪的可能性吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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