1 serving (52 grams) contains 190 calories, 2.0 grams of protein, 11.0 grams of fat, and 22.0 grams of carbohydrates.
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卡路里 |
863.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 50.0 g | 64% | |
| 饱和脂肪 | 22.7 g | 113% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 954.5 mg | 41% | |
| 总碳水化合物 | 100 g | 36% | |
| 膳食纤维 | 2.3 g | 8% | |
| 糖 | 45.5 g | ||
| 蛋白质 | 9.1 g | 18% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 45.5 mg | 3% | |
| 铁 | 2.3 mg | 12% | |
| 钾 | 181.8 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
甜甜圈是轻盈蓬松的美食,由甜酵母面团制成,经过深炸至金黄完美。起源于美国的这些美味糕点外层涂有一层由糖和水制成的光泽,赋予它们标志性的闪亮外表。每一口都带来爆炸般的甜蜜喜悦,但需要适量享用,因为它们可能含有高热量和糖分。但是谁能抵抗它们柔软的口感和弥漫在空气中的令人陶醉的香味呢?无论是与咖啡一起享用还是作为甜点,甜甜圈是备受喜爱的经典美食,无不让人面带微笑。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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