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芫荽

芫荽

Vegetable

商品评分: 84/100

1 serving (50 grams) contains 16 calories, 1.3 grams of protein, 0.3 grams of fat, and 2.8 grams of carbohydrates.

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48.0
卡路里
3.9
蛋白质
8.3
碳水化合物
1.1
脂肪

营养信息

1 杯 (150.2g)
卡路里
48.0
%每日值*
总脂肪 1.1 g 1%
饱和脂肪 0.2 g 1%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
21.0 mg 0%
总碳水化合物 8.3 g 3%
膳食纤维 1.7 g 6%
6.6 g
蛋白质 3.9 g 7%
维生素D 0 mcg 0%
121.6 mg 9%
2.0 mg 11%
909.9 mg 19%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🧂 Low sodium
🧂 Low salt

卡路里来源

56.6%
26.6%
16.9%
脂肪: 9 cal (16.9%)
蛋白质: 15 cal (26.6%)
碳水化合物: 33 cal (56.6%)

About 芫荽

芥蘭是一種富含維生素和礦物質且帶有辛辣味道的綠色植物。源自地中海地區,它常被用於沙拉、三明治,以及作為各種料理的裝飾。含有豐富的維生素 A、C 和 K,以及鈣和鐵,芥蘭有助增強免疫系統並促進骨骼健康。此外,其高抗氧化物含量有助對抗發炎,使其成為任何一餐的營養補充品。今天就嚐試芥蘭,為您的菜餚增添充滿活力的風味和極佳的健康益處!

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.