1 serving (140 grams) contains 50 calories, 1.0 grams of protein, 0.5 grams of fat, and 12.0 grams of carbohydrates.
卡路里 |
84.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.8 g | 1% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 0 mg | 0% | |
| 总碳水化合物 | 20.3 g | 7% | |
| 膳食纤维 | 5.1 g | 18% | |
| 糖 | 13.5 g | ||
| 蛋白质 | 1.7 g | 3% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 33.8 mg | 2% | |
| 铁 | 0.8 mg | 4% | |
| 钾 | 405.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
冷冻草莓是一种美味多用途的超级食品,富含维生素C和K,富含抗氧化剂。 这些甜美多汁的浆果在达到顶峰成熟度后被收获,然后快速冷冻以锁定其充满活力的风味和营养成分。 草莓起源于温带地区,在世界各地的各种美食中被广泛使用,为冰沙,甜点和沙拉增色。 不添加糖或防腐剂,是一种健康的零食或膳食准备选择,提供清新的风味,可以提升任何菜肴的口感。 用冷冻草莓尽情享受整年的夏日滋味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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