1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
714.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 39.7 g | 50% | |
| 饱和脂肪 | 6.3 g | 31% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 15.9 mg | 5% | |
| 钠 | 1269.8 mg | 55% | |
| 总碳水化合物 | 79.4 g | 28% | |
| 膳食纤维 | 6.3 g | 22% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 7.9 g | 15% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.5 mg | 4% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 952.4 mg | 20% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用沙拉酱搭配薯条是对传统安慰食品的美味变化,将酥脆金黄的薯条与浓郁的、带有酸味的沙拉酱融合在一起。 起源于美国美食,这些美味的炸土豆适合任何场合。 虽然薯条带来令人满足的脆脆口感,但它们往往是油炸的,使它们成为一种享受而非健康食品。 然而,沙拉酱增添了浓郁的风味,您甚至可以用酸奶或自制版本使它更清淡。 无论您是和朋友分享还是独自享用零食,薯条配沙拉酱对任何美食爱好者都是不容错过的!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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