1 serving (50 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
1182.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 61.5 g | 78% | |
| 饱和脂肪 | 11.8 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 946.4 mg | 41% | |
| 总碳水化合物 | 142.0 g | 51% | |
| 膳食纤维 | 9.5 g | 33% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 18.9 g | 37% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 189.3 mg | 14% | |
| 铁 | 7.1 mg | 39% | |
| 钾 | 378.5 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
炸玉米饼是墨西哥料理中美味的主食,由简单的玉米面、水和一点盐制成。这些金黄酥脆的圆片可以单独享用,也可以作为各种菜肴的基底。虽然它们带来令人无法抗拒的脆脆口感和浓郁风味,但需要注意的是油炸会增加额外的热量和脂肪。然而,适度享用炸玉米饼可以成为提升餐食口感的美味方式,从玉米卷到玉米片帕芝诺,或者简单地作为令人满足的小吃。在品尝这美味的同时体验一抹烹饪传统!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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