1 serving (100 grams) contains 190 calories, 14.0 grams of protein, 12.0 grams of fat, and 6.0 grams of carbohydrates.
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卡路里 |
456.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.8 g | 36% | |
| 饱和脂肪 | 4.8 g | 24% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 721.2 mg | 31% | |
| 总碳水化合物 | 14.4 g | 5% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 33.7 g | 67% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 480.8 mg | 36% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 360.6 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
炸豆腐串是一道美味的植物食品,以坚硬豆腐浸泡在酱油、大蒜和芝麻油混合液中,然后串烧至外酥内嫩。这道源自亚洲烹饪的香喷喷的美食充满蛋白质,是铁和钙的绝佳来源。炸制后带来令人满足的脆口口感,您也可以选择烤制以换个更健康的口味。炸豆腐串既可作为开胃菜,也可作为主菜,既能满足素食者,又能迎合肉食爱好者,提供美味丰富的独特体验!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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