1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
1190.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 71.4 g | 91% | |
| 饱和脂肪 | 14.3 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 23.8 mg | 7% | |
| 钠 | 1428.6 mg | 62% | |
| 总碳水化合物 | 95.2 g | 34% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 14.3 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
炸零食是一系列美味的脆皮、金黄色诱人口味的小点心。这些小吃源自世界各地的各种美食,包括脆脆的萨摩萨、美味的角饼、经典的薯片和洋葱圈等。它们无可否认地美味,但要适量食用很重要,因为油炸会增加额外的卡路里和脂肪。然而,许多炸零食可以用新鲜的蔬菜和谷物等健康食材制成,使每一口都充满了美味的味道。所以,偶尔放纵一下,体验那种无法抗拒的脆脆口感吧,这也是炸零食成为各地零食爱好者最爱的原因!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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