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炒韭菜

炒韭菜

Appetizer

商品评分: 76/100

1 serving (100 grams) contains 150 calories, 2.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.

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300
卡路里
4
蛋白质
20
碳水化合物
24
脂肪

营养信息

1 杯 (200g)
卡路里
300
%每日值*
总脂肪 24 g 30%
饱和脂肪 4 g 20%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
400 mg 17%
总碳水化合物 20 g 7%
膳食纤维 4 g 14%
6 g
蛋白质 4 g 8%
维生素D 0 mcg 0%
100 mg 7%
2 mg 11%
400 mg 8%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🍯 Low sugar

卡路里来源

25.6%
5.1%
69.2%
脂肪: 216 cal (69.2%)
蛋白质: 16 cal (5.1%)
碳水化合物: 80 cal (25.6%)

About 炒韭菜

炸韭葱是一道美味且多功能的菜肴,起源于地中海烹饪。这道菜以新鲜的韭葱制成,将其切片并轻微裹上面糊,然后炸成金黄色,带来美妙的脆脆口感和微妙的甜美洋葱味。虽然它们很美味,但由于油炸过程,最好适度享用。不过,韭葱本身富含维生素A和K,并且是膳食纤维的良好来源。将它们作为零食、配菜或美食浇头,品尝那焦脆的美味,让任何一顿餐变得更美味!

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.