1 serving (150 grams) contains 200 calories, 15.0 grams of protein, 15.0 grams of fat, and 1.0 grams of carbohydrates.
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卡路里 |
315.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.7 g | 30% | |
| 饱和脂肪 | 7.9 g | 39% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 473.2 mg | 157% | |
| 钠 | 1261.8 mg | 54% | |
| 总碳水化合物 | 1.6 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 23.7 g | 47% | |
| 维生素D | 126.2 mcg | 631% | |
| 钙 | 78.9 mg | 6% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 315.5 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
火腿煎蛋是一道美味的早餐经典佳肴,将完美煮熟的鸡蛋与可口的熏火腿融为一体。这道菜以简单的配料为特色,在许多世界各地的厨房中都是主食,尤其在美国和欧洲烹饪中。蛋黄的流动口感带来浓郁的味道,而火腿则增加了蛋白质和令人满意的脆脆口感。鸡蛋富含必要营养素,是维生素和矿物质的重要来源,尽管平衡火腿中的钠含量对于获得更健康的选择至关重要。享受这道丰盛的一餐,带着能量和美味开始新的一天吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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