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发酵牛奶

发酵牛奶

Dairy

商品评分: 68/100

1 serving (100 grams) contains 60 calories, 3.5 grams of protein, 3.3 grams of fat, and 4.7 grams of carbohydrates.

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144.2
卡路里
8.4
蛋白质
11.3
碳水化合物
7.9
脂肪

营养信息

1 杯 (240.4g)
卡路里
144.2
%每日值*
总脂肪 7.9 g 10%
饱和脂肪 5.0 g 25%
多不饱和脂肪 0 g
胆固醇 24.0 mg 8%
120.2 mg 5%
总碳水化合物 11.3 g 4%
膳食纤维 0 g 0%
11.3 g
蛋白质 8.4 g 16%
维生素D 96.2 mcg 481%
288.5 mg 22%
0.2 mg 1%
360.6 mg 7%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🧂 Low sodium
🧂 Low salt
🧈 High saturated fat
🍞 Low carbs

卡路里来源

30.2%
22.4%
47.4%
脂肪: 71 cal (47.4%)
蛋白质: 33 cal (22.4%)
碳水化合物: 45 cal (30.2%)

About 发酵牛奶

发酵牛奶是一种美味且营养丰富的乳制品,通过牛奶与有益细菌发酵制成。源自世界各地多样的文化,比如来自印度的酸奶和来自高加索地区的奶酪,发酵牛奶拥有浓厚且酸甜的口感特点。富含益生菌,有助于维护肠道健康和增强免疫系统,同时也是蛋白质和维生素的良好来源。将其用于冰沙、调味品中,或单独食用,为您的饮食增添美味又健康的选择!

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.