1 serving (250 grams) contains 282 calories, 20.2 grams of protein, 15.6 grams of fat, and 15.2 grams of carbohydrates.
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卡路里 |
275.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 15.2 g | 19% | |
| 饱和脂肪 | 8.9 g | 44% | |
| 多不饱和脂肪 | 0.9 g | ||
| 胆固醇 | 92.7 mg | 30% | |
| 钠 | 334.3 mg | 14% | |
| 总碳水化合物 | 14.9 g | 5% | |
| 膳食纤维 | 2.0 g | 7% | |
| 糖 | 2.3 g | ||
| 蛋白质 | 19.7 g | 39% | |
| 维生素D | 39.0 mcg | 195% | |
| 钙 | 43.9 mg | 3% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 622.2 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
鱼汤是新鲜海鲜、充满活力的蔬菜和芳香草药的美妙混合,创造出一道温暖、营养丰富的菜肴。起源于世界各地不同的沿海烹饪风格,通常包括像易碎的白鱼、虾和带子在美味的高汤中炖煮,加入番茄、大蒜和一点柑橘汁。这款汤富含必需的omega-3脂肪酸和瘦蛋白质,不仅美味,还是健康的选择。鱼汤具有令人安心的温暖和丰富的口味,是滋养身心的完美佳肴。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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