1 serving (150 grams) contains 450 calories, 15.0 grams of protein, 23.0 grams of fat, and 45.0 grams of carbohydrates.
卡路里 |
709.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 36.3 g | 46% | |
| 饱和脂肪 | 15.8 g | 79% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 236.6 mg | 78% | |
| 钠 | 1735.0 mg | 75% | |
| 总碳水化合物 | 71.0 g | 25% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 6.3 g | ||
| 蛋白质 | 23.7 g | 47% | |
| 维生素D | 63.1 mcg | 315% | |
| 钙 | 236.6 mg | 18% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 236.6 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蛋和芝士饼 Bo Jangles 是一种美味的南方美食,融合了松软、黄油味的饼、完美烹制的鸡蛋和浓郁的融化芝士。起源于南方烹饪之地,这一经典早餐选择在一天开始时给人带来令人满足的感受。饼提供了令人温暖的一层,鸡蛋提供了蛋白质,使其成为一种令人饱足的选择。然而,请记住这是一种饱食价值很高的食品,最好适度享用。蛋和芝士饼 Bo Jangles 既适合忙碌时的早餐,也适合悠闲周末的美食享受,真正展现了南方的款待之道。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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