1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
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卡路里 |
396.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 7.9 g | 10% | |
| 饱和脂肪 | 1.6 g | 8% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 31.7 mg | 10% | |
| 钠 | 634.9 mg | 27% | |
| 总碳水化合物 | 63.5 g | 23% | |
| 膳食纤维 | 1.6 g | 5% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 15.9 g | 31% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 31.7 mg | 2% | |
| 铁 | 1.6 mg | 8% | |
| 钾 | 158.7 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
鳗鱼饭团是一道美味的日本美食,将嫩煮的鳗鱼与完美煮熟的寿司米饭结合在一起,裹上一层精致的紫菜。这道菜源自于传统日本烹饪,融合了丰富的鲜味和令人满足的口感。鳗鱼提供了丰富的蛋白质和欧米茄-3脂肪酸,有助于促进心脏健康,而米饭则提供能量所需的碳水化合物。尽管由于酱料浓厚而略显奢华,鳗鱼饭团是一种美味而有风味的选择,既能带来日本的味道,又能滋养您的身体。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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