Ingredient items like dried herbs are commonly used in cooking to add flavor and aroma to dishes. They are not typically consumed on their own as a standalone food item. Therefore, the most appropriate category for dried herbs is: - Seasoning
1 serving (1 grams) contains 3 calories, 0.1 grams of protein, 0.1 grams of fat, and 0.6 grams of carbohydrates.
卡路里 |
709.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.7 g | 30% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 236.6 mg | 10% | |
| 总碳水化合物 | 142.0 g | 51% | |
| 膳食纤维 | 94.6 g | 337% | |
| 糖 | 0 g | ||
| 蛋白质 | 23.7 g | 47% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 3548.8 mg | 272% | |
| 铁 | 71.0 mg | 394% | |
| 钾 | 2365.9 mg | 50% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
干燥草药是自然风味的浓缩精华,包裹在小而芬芳的薄片中。像罗勒、百里香和牛至这样的常见品种源自地中海美食,以其复杂的风味为菜肴增添佳肴。这些草药不仅提升口味,还提供抗氧化剂和消炎特性等健康益处。富含维生素和矿物质,干燥草药是将营养价值融入餐饮的便捷方式。然而,使用时要适量;使用过多会压倒一道菜的味道。用干燥草药的魔力提升您的烹饪!