1 serving (28 grams) contains 7 calories, 0.3 grams of protein, 0.1 grams of fat, and 1.5 grams of carbohydrates.
卡路里 |
59.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.8 g | 1% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1016.9 mg | 44% | |
| 总碳水化合物 | 12.7 g | 4% | |
| 膳食纤维 | 4.2 g | 15% | |
| 糖 | 7.6 g | ||
| 蛋白质 | 2.5 g | 5% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 33.9 mg | 2% | |
| 铁 | 1.7 mg | 9% | |
| 钾 | 339.0 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
切成丁状的绿辣椒是一种充满活力的食材,可为您的菜肴增添一丝风味。非常适合用于提升西南和墨西哥菜肴的口感,这些辣椒来自金椒(Capsicum annuum)家族的新鲜、脆嫩辣椒。低热量且富含维生素A和维生素C,为莎莎酱、汤和砂锅菜提供了健康的风味。切成丁状的绿辣椒富含抗氧化剂,带有一点点的辣味,是一种美妙的方式,可以使您的餐点更加美味,同时又不会过于刺激味蕾。在食谱中加入它们,可以让您的菜肴口感清新且充满活力,既有营养又美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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