1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
卡路里 |
400.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.8 g | 16% | |
| 饱和脂肪 | 3.2 g | 16% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 8.0 mg | 2% | |
| 钠 | 480 mg | 20% | |
| 总碳水化合物 | 64.0 g | 23% | |
| 膳食纤维 | 8.0 g | 28% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 16.0 g | 32% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 80.0 mg | 6% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 320.0 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Daal Parantha 是一道美味的印度菜肴,结合了豆类和全麦面粉的营养的好处。这些薄饼内夹有香料调制的煮豆,是一种富含蛋白质、纤维和必需维生素的营养强化食品。Daal Parantha 起源于印度北部,是早餐或随时一顿令人满足的饭菜的不错选择。通常搭配酸奶或泡菜享用,增添美味。尽管味道诱人,但是使用全谷物使其成为更健康的选择,让您保持饱腹并充满活力。享受这种美味的体验,品尝 Daal Parantha 的美好!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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