1 serving (250 grams) contains 300 calories, 12.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
卡路里 |
283.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 11.3 g | 14% | |
| 饱和脂肪 | 4.7 g | 23% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 18.9 mg | 6% | |
| 钠 | 566.0 mg | 24% | |
| 总碳水化合物 | 33.0 g | 12% | |
| 膳食纤维 | 7.5 g | 26% | |
| 糖 | 3.8 g | ||
| 蛋白质 | 11.3 g | 22% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 75.5 mg | 5% | |
| 铁 | 2.8 mg | 15% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Daal Makhani 是一道来自印度北部的丰富奶香扁豆菜肴,因其浓厚的味道和丝滑的口感而备受喜爱。由黑扁豆、红腰豆、黄油和奶油制成,经过慢炖至完美,让香料彼此融合得恰到好处。Daal Makhani 富含蛋白质和纤维,为素食者提供了一种营养丰富的选择。尽管它富含奶脂,但这些健康的食材提供了能量和必需的营养,使之成为一种舒适而又滋补的选择。 Daal Makhani 与烤饼或大米搭配完美,是印度美食的真正庆祝。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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