1 serving (198 grams) contains 230 calories, 18.0 grams of protein, 1.0 grams of fat, and 40.0 grams of carbohydrates.
卡路里 |
277.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 1.2 g | 1% | |
| 饱和脂肪 | 0.1 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 481.9 mg | 20% | |
| 总碳水化合物 | 48.2 g | 17% | |
| 膳食纤维 | 18.1 g | 64% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 21.7 g | 43% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 48.2 mg | 3% | |
| 铁 | 4.2 mg | 23% | |
| 钾 | 445.8 mg | 9% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
达尔豆是印度菜的一种有营养的主食,主要由豆类制成,富含蛋白质和纤维。 这些豆类富含必需的维生素和矿物质,有助于促进心脏健康和消化。 达尔豆以不同地区的食谱呈现,通过添加姜黄和小茴香等香料增添豆类的风味体验。 低热量高营养的达尔豆不仅是美味佳肴,也是任何一餐的健康选择,无论是素食主义者还是肉食爱好者都适合。 享用达尔豆是一种健康且丰盛的选择,滋养身体,让您的味蕾愉悦!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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