1 serving (100 grams) contains 250 calories, 6.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 19.0 g | 24% | |
| 饱和脂肪 | 7.1 g | 35% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 71.4 mg | 23% | |
| 钠 | 714.3 mg | 31% | |
| 总碳水化合物 | 95.2 g | 34% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 28.6 g | ||
| 蛋白质 | 14.3 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 119.0 mg | 9% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
奶油面包是软而蓬松的面包与浓稠奶油的美味混合体。 源自各种烹饪文化,尤其是亚洲和欧洲烘焙传统,这款美味的款待通常作为早餐或甜点享用。 使用面粉、牛奶、鸡蛋和糖等简单食材制成,带来慰藉般的甜蜜感,入口即化。 虽然它无疑是一种奢侈享受,但加入鸡蛋也为您提供了一些蛋白质。 尽情享受奶油面包吧,每一口都是味道和怀旧的温暖拥抱!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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