1 serving (40 grams) contains 186 calories, 4.3 grams of protein, 7.3 grams of fat, and 25.4 grams of carbohydrates.
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营养信息
卡路里 |
186 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 7.3 g | 9% | |
| 饱和脂肪 | 2.1 g | 10% | |
| 多不饱和脂肪 | 0.9 g | ||
| 胆固醇 | 2.8 mg | 0% | |
| 钠 | 532 mg | 23% | |
| 总碳水化合物 | 25.4 g | 9% | |
| 膳食纤维 | 2 g | 7% | |
| 糖 | 1.8 g | ||
| 蛋白质 | 4.3 g | 8% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 38.4 mg | 2% | |
| 铁 | 1.1 mg | 6% | |
| 钾 | 72.4 mg | 1% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 面包丁
酥脆面包丁是一种小巧的烤面包片，通常调味并烘烤到完美。起源于法国，这些美味的小吃为沙拉和汤增添了脆脆的口感，提升了每一口的享受。通常由各种面包制成，可添加香草、大蒜或奶酪调味，带来口味的突破。虽然它们提供了令人满足的脆脆口感，但适度摄入至关重要，因为它们可能含有较高的热量和钠。然而，在平衡饮食中享用时，酥脆面包丁可以提升您的烹饪体验，使每道菜更加美味。
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
- USDA FoodData - 面包丁 DataU.S. Department of AgricultureOfficial nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
