1 serving (85 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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卡路里 |
416.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 19.4 g | 24% | |
| 饱和脂肪 | 4.2 g | 21% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 833.3 mg | 36% | |
| 总碳水化合物 | 55.6 g | 20% | |
| 膳食纤维 | 5.6 g | 20% | |
| 糖 | 0 g | ||
| 蛋白质 | 5.6 g | 11% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 27.8 mg | 2% | |
| 铁 | 1.4 mg | 7% | |
| 钾 | 833.3 mg | 17% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Criss Cut French Fry 是经典薯条的美味变种,拥有独特波浪形状,增添了额外的脆度和风味。这种薯条起源于美国美食,由新鲜的整个土豆制成,切成独特的交叉图案。虽然它们通常是油炸的,以获得那种令人难以抗拒的金黄脆口,您也可以选择将它们烤制成更健康的选择。富含碳水化合物,是令人满足的主食或小吃,但请注意摄入量以保持均衡的饮食。经过完美调味并准备好蘸酱,Criss Cut French Fries 能提升任何一顿饭的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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