1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
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营养信息
卡路里 |
560.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 32.0 g | 41% | |
| 饱和脂肪 | 8.0 g | 40% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 80.0 mg | 26% | |
| 钠 | 1280.0 mg | 55% | |
| 总碳水化合物 | 40.0 g | 14% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 16.0 g | ||
| 蛋白质 | 24 g | 48% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 32.0 mg | 2% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 480 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 脆皮牛肉
脆皮牛肉是一道美味佳肴，包括嫩牛肉条，经过专业腌制在美味的酱油、生姜和大蒜混合物中，然后裹上薄薄的脆皮。起源于亚洲烹饪，尤其在中国和泰国菜谱中很受欢迎，这道菜汇合了丰富的风味和口感。尽管外脆内嫩，它经常搭配诸如灯笼椒和西兰花等充满活力的蔬菜，增添了营养的元素。尽管很美味，但使用瘦牛肉提供了蛋白质和必要的营养，使脆皮牛肉成为一种平衡口味和营养的美味享受。赶紧享受这令人垂涎欲滴的体验吧！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
