1 serving (50 grams) contains 120 calories, 3.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
567.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 14.2 g | 18% | |
| 饱和脂肪 | 2.4 g | 12% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 946.4 mg | 41% | |
| 总碳水化合物 | 94.6 g | 34% | |
| 膳食纤维 | 18.9 g | 67% | |
| 糖 | 14.2 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 142.0 mg | 10% | |
| 铁 | 4.7 mg | 26% | |
| 钾 | 709.8 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用红椒酱和蔬菜搭配的脆饼是一款美味且营养丰富的零食,为您的味蕾带来一阵美妙的口感。起源于斯堪的纳维亚美食,这款脆饼具有脆脆的底部,上面再涂上富含抗氧化剂和维生素的鲜艳红椒酱。搭配新鲜爽脆的蔬菜如黄瓜、甜椒和小红萝卜,提供了多彩的营养。富含纤维且低热量,这道菜肴支持健康的生活方式,同时满足您的口腹之欲。无论是作为一顿轻盈的午餐还是一份充满活力的零食,它都是一种健康又令人 indulgent 的选择!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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