1 serving (50 grams) contains 175 calories, 2.5 grams of protein, 12.5 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
833.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 59.5 g | 76% | |
| 饱和脂肪 | 35.7 g | 178% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 190.5 mg | 63% | |
| 钠 | 714.3 mg | 31% | |
| 总碳水化合物 | 71.4 g | 25% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 59.5 g | ||
| 蛋白质 | 11.9 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 119.0 mg | 9% | |
| 铁 | 0.5 mg | 2% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
奶油芝士馅料是奶油芝士、糖和一丝香草的绝妙混合,打造出丰富顺滑的口感,使任何甜点都更上一层楼。 起源于传统的美国和欧洲厨房,这种多功能的馅料非常适合蛋糕、糕点和像芝士蛋糕那样的甜点。 尽管它味道美妙,但要适度享用,因为它可能热量和脂肪含量较高。 然而,它也含有一些蛋白质和钙,搭配新鲜水果或全麦皮制成的外壳,成为一种令人满足的美食。 负责任地沉醉于奶油芝士馅料,感受美味的风味和口感的完美融合!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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