1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.6 mg | 15% | |
| 钠 | 476.2 mg | 20% | |
| 总碳水化合物 | 71.4 g | 25% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 35.7 g | ||
| 蛋白质 | 11.9 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 238.1 mg | 18% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 357.1 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Cotta是一种令人愉悦的传统意大利扁面包,以其薄脆的皮和多功能的配料而闻名。Cotta由如面粉、水和酵母这样简单的原料制成,通常配有新鲜的蔬菜、芳香的香草和优质的奶酪,使其成为任何一餐的美味选择。这道菜起源于意大利乡村厨房,将丰富的历史与现代口味结合在一起。虽然Cotta可以用丰富的配料来吃,但也可以选择加入新鲜的产地产品作为更健康的选择,提供口味和营养的平衡。尽情享用Cotta,这是一种美味享受意大利美食的方式!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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