1 serving (85 grams) contains 84 calories, 17.4 grams of protein, 0.9 grams of fat, and 0.0 grams of carbohydrates.
卡路里 |
233.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 2.5 g | 3% | |
| 饱和脂肪 | 0.6 g | 3% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 461.1 mg | 153% | |
| 钠 | 261.1 mg | 11% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 48.3 g | 96% | |
| 维生素D | 422.2 mcg | 2111% | |
| 钙 | 91.7 mg | 7% | |
| 铁 | 1.4 mg | 7% | |
| 钾 | 719.4 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Cooked Pink Shrimp 鲜嫩,多汁,来自原始水域。这些充满活力的虾,在从沿海地中海菜肴到经典的美国海鲜煮炒菜肴中备受推崇,口味浓郁,营养丰富。蕴含高质量蛋白质,低热量,富含奥米加-3脂肪酸等必需营养素,有助于心脏健康,增强免疫力。无论是烤、煎、还是拌沙拉——Cooked Pink Shrimp 是美味、多样选择,让健康饮食变得简单而令人满足。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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