1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
710.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.4 g | 36% | |
| 饱和脂肪 | 14.2 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 94.8 mg | 31% | |
| 钠 | 947.9 mg | 41% | |
| 总碳水化合物 | 94.8 g | 34% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 19.0 g | 38% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 473.9 mg | 36% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 237.0 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
哥伦比亚的Pan De Bono是一种美味的奶酪面包,由木薯粉和奶酪制成,味道和口感独特。这种无麸质的美食起源于哥伦比亚的卡乌卡谷地区,经常作为零食或早餐食用,深受当地人和游客的喜爱。Pan De Bono具有酥脆外皮和柔软、有嚼劲的内部,是一种令人满足的美味选择。虽然碳水化合物含量较高,但奶酪含有的蛋白质也使其成为在适量享用时令人满意的佳品。发现哥伦比亚Pan De Bono的温暖舒适口感吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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