1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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卡路里 |
940.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 76.9 g | 98% | |
| 饱和脂肪 | 51.3 g | 256% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 213.7 mg | 71% | |
| 钠 | 3333.3 mg | 144% | |
| 总碳水化合物 | 8.5 g | 3% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 59.8 g | 119% | |
| 维生素D | 51.3 mcg | 256% | |
| 钙 | 1709.4 mg | 131% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 170.9 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Cojita是一种产自墨西哥的新鲜、易碎的奶酪,用牛奶制成。Cojita以其淡淡的味道和稍微带酸味的特点,为各种菜肴增添了美妙的风味,从玉米卷和沙拉到辣酱鸡肉捲和汤类菜肴。富含蛋白质和钙,这是一种增添风味的方式,可以帮助维持健康的骨骼和肌肉。低水分含量使其非常适合在您喜爱的菜谱上撒上碎碎的奶酪,增添令人满意的口感和味道。适度享用Cojita作为均衡饮食的一部分,品尝墨西哥美食的正宗精髓!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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