1 serving (14 grams) contains 121 calories, 0.0 grams of protein, 14.0 grams of fat, and 0.0 grams of carbohydrates.
Medical-grade titanium. No microplastics. No bacteria. No compromises.
卡路里 |
2043.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 236.5 g | 303% | |
| 饱和脂肪 | 202.7 g | 1013% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 0 mg | 0% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 0 g | 0% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 0 mg | 0% | |
| 铁 | 0.2 mg | 1% | |
| 钾 | 0 mg | 0% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
椰子油是一种多功能且有营养的烹饪油,由新鲜椰子肉提炼而成。富含健康的中链脂肪酸,有助于新陈代谢并提供快速能量。源自热带地区,特别是东南亚,椰子油为食物增添一丝令人愉悦的微甜味。无论用于炒菜、烘焙或作为皮肤保湿剂,椰子油有助于促进健康的头发和皮肤,同时为那些有饮食限制的人提供无乳制品的替代选择。拥抱椰子油的天然好处,提升您烹饪的创意!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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