1 serving (100 grams) contains 22 calories, 3.1 grams of protein, 0.3 grams of fat, and 3.3 grams of carbohydrates.
卡路里 |
52.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.7 g | 0% | |
| 饱和脂肪 | 0.2 g | 1% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 11.9 mg | 0% | |
| 总碳水化合物 | 7.9 g | 2% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 7.4 g | 14% | |
| 维生素D | 16.7 mcg | 83% | |
| 钙 | 7.1 mg | 0% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 757.1 mg | 16% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Ciuperci 是美味的蘑菇,在全世界许多菜肴中都是主打食材,尤其是在东欧和地中海菜肴中。它们富含必需营养,低热量但高纤维、维生素和矿物质,是餐食中健康的一部分。 富含抗氧化剂,ciuperci 可以帮助增强免疫系统,促进整体健康。 无论是煎炒、烧烤,还是加入汤和沙拉,这些多才多艺的真菌给任何菜肴带来美妙的鲜味。拥抱 ciuperci 的好处,提升你的烹饪创意!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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