1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
1000.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 48 g | 61% | |
| 饱和脂肪 | 20.0 g | 100% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 40.0 mg | 13% | |
| 钠 | 800.0 mg | 34% | |
| 总碳水化合物 | 120 g | 43% | |
| 膳食纤维 | 4.0 g | 14% | |
| 糖 | 60 g | ||
| 蛋白质 | 12 g | 24% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 40.0 mg | 3% | |
| 铁 | 2.0 mg | 11% | |
| 钾 | 200.0 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
肉桂糖甜甜圈是一种美味的甜点,完美地融合了肉桂和糖的温暖、令人安慰的味道。这款令人陶醉的甜甜圈传统上源自美国的糕点,它有着柔软、蓬松的口感以及一层金黄脆脆的外表,上面撒满了甜蜜的肉桂糖。虽然它们是一种奢侈的甜点,但肉桂确实具有一些健康益处,比如抗炎作用和控制血糖。然而,重要的是要适度享用这些美味的甜甜圈,因为它们含糖和脂肪丰富。给自己来一份热热的肉桂糖甜甜圈,品味它带来的甜蜜幸福!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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