1 serving (60 grams) contains 200 calories, 4.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
卡路里 |
800.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 32.0 g | 41% | |
| 饱和脂肪 | 20.0 g | 100% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 80.0 mg | 26% | |
| 钠 | 720 mg | 31% | |
| 总碳水化合物 | 120 g | 43% | |
| 膳食纤维 | 4.0 g | 14% | |
| 糖 | 48 g | ||
| 蛋白质 | 16.0 g | 32% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 80.0 mg | 6% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 200.0 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
肉桂奶油面包是一种令人愉悦的美食,完美地融合了甜和辛辣的风味。这款令人舒适的面包由柔软、蓬松的面包、浓郁的黄油和芬芳的肉桂制成,源自经典的美式烘焙传统。虽然它因黄油的美味和糖而令人享受,但添加全麦粉和最少的糖可以使这款面包更健康。无论是早晨配一杯咖啡享用,还是作为温馨的甜点,肉桂奶油面包一定会温暖你的心灵,满足你的口腹之欲。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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