1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
卡路里 |
1176.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 58.8 g | 75% | |
| 饱和脂肪 | 35.3 g | 176% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 29.4 mg | 9% | |
| 钠 | 294.1 mg | 12% | |
| 总碳水化合物 | 147.1 g | 53% | |
| 膳食纤维 | 5.9 g | 21% | |
| 糖 | 117.6 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 235.3 mg | 18% | |
| 铁 | 5.9 mg | 32% | |
| 钾 | 588.2 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
巧克力焦糖是一种丰盛而奢侈的美食,将顺滑丝滑的巧克力与黏糊油脂的焦糖相结合。起源于经典甜点食谱,这款甜蜜的美味超越了不同文化,给全球的巧克力爱好者带来了快乐。通常采用优质可可、天然甜味剂和奶油制成,巧克力焦糖既甜美又深厚。虽然它是一种美味的放纵,但由于含糖量和脂肪含量较高,最好适度享用。品尝完美的口味和质地融合,用巧克力焦糖体验独特的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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