1 serving (5 grams) contains 15 calories, 0.5 grams of protein, 0.2 grams of fat, and 3.0 grams of carbohydrates.
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卡路里 |
714.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 9.5 g | 12% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 7142.9 mg | 310% | |
| 总碳水化合物 | 142.9 g | 51% | |
| 膳食纤维 | 47.6 g | 170% | |
| 糖 | 23.8 g | ||
| 蛋白质 | 23.8 g | 47% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 476.2 mg | 36% | |
| 铁 | 23.8 mg | 132% | |
| 钾 | 2381.0 mg | 50% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
辣椒调味料是由碎辣椒、大蒜、孜然和一丝充满活力的酸柑调制而成的。起源于拉丁美洲和亚洲充满活力的厨房,为无数菜肴增添了激动人心的味道,从玉米卷到炒菜都可以。这种调味料富含抗氧化剂和维生素,不仅能增强口味,还能促进新陈代谢,有助于消化。无论你是为你最喜爱的菜肴添加一点辛辣,还是在厨房里尝试新花样,辣椒调味料都能为您带来热烈体验,同时滋养您的身体。准备好提升您的烹饪体验吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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