1 serving (150 grams) contains 260 calories, 38.0 grams of protein, 10.0 grams of fat, and 4.0 grams of carbohydrates.
卡路里 |
412.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 15.9 g | 20% | |
| 饱和脂肪 | 4.0 g | 20% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 142.9 mg | 47% | |
| 钠 | 952.4 mg | 41% | |
| 总碳水化合物 | 6.3 g | 2% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 1.6 g | ||
| 蛋白质 | 60.3 g | 120% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 31.7 mg | 2% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 555.6 mg | 11% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
鸡肉提卡胸部是一道美味佳肴,来自印度美食热闹的街道。 将鸡肉块 marinate在香浓的优格和香料混合物中,包括孜然、 香菜和印度混合香料,然后烤至完美。 这道美味佳肴不仅让您的味蕾愉悦,还是一个健康的选择,充满了瘦蛋白质和来自香料的抗氧化剂。 无论是搭配新鲜沙拉还是全谷米饭, 鸡肉提卡胸部为您的餐桌增添了一抹香料和健康,使其成为任何一餐的完美选择!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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