1 serving (60 grams) contains 124 calories, 15.4 grams of protein, 6.9 grams of fat, and 0.1 grams of carbohydrates.
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营养信息
卡路里 |
278.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 15.5 g | 19% | |
| 饱和脂肪 | 3.9 g | 19% | |
| 多不饱和脂肪 | 2.1 g | ||
| 胆固醇 | 201.2 mg | 67% | |
| 钠 | 529.2 mg | 23% | |
| 总碳水化合物 | 0.2 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0.2 g | ||
| 蛋白质 | 34.6 g | 69% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 29.7 mg | 2% | |
| 铁 | 1.4 mg | 7% | |
| 钾 | 376.6 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 鸡腿肉
鸡腿肉是美味多样的肉类部位，包括鸡腿和鸡腿肉，富含丰富的风味和嫩滑多汁。源自世界各地的各种美食，是南方烹饪、烧烤和舒适食物的主打菜肴。每只鸡腿部位都是蛋白质、维生素和矿物质的良好来源，是您餐食的丰盛选择。尽管它含有比白肉更多的脂肪，但烘烤或烤制等烹饪方法可以使其中一些脂肪溶解，让您在享用这道美味佳肴时无需担心健康问题。用鸡腿肉提升您的烹饪技巧——非常适合家庭聚会和满足味蕾渴望！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
- USDA FoodData - 鸡腿肉 DataU.S. Department of AgricultureOfficial nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
