1 serving (200 grams) contains 300 calories, 25.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
352.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.5 g | 30% | |
| 饱和脂肪 | 5.9 g | 29% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 82.4 mg | 27% | |
| 钠 | 705.9 mg | 30% | |
| 总碳水化合物 | 11.8 g | 4% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 29.4 g | 58% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 470.6 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Chicken Kadai 是印度美食中心出现的一道充满活力和味道的菜肴。这道芳香扑鼻的咖喱菜肴以嫩鸡肉块为特色,慢火炖煮在孜然、芫荽和印度混合香料的浓郁调料中。加入新鲜甜椒、洋葱和番茄后,这道菜色彩斑斓,味道鲜美。传统上在砂锅或炒锅中烹饪,这道菜肴不仅美味,而且富含蛋白质。它提供了一种美妙的味道平衡,但由于其中奶油状的咖喱,最好适量享用,使其成为特殊场合的完美美食。发现 Chicken Kadai 不可抗拒的魅力!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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