1 serving (200 grams) contains 280 calories, 30.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
329.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 14.1 g | 18% | |
| 饱和脂肪 | 2.9 g | 14% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 82.4 mg | 27% | |
| 钠 | 1000 mg | 43% | |
| 总碳水化合物 | 17.6 g | 6% | |
| 膳食纤维 | 3.5 g | 12% | |
| 糖 | 5.9 g | ||
| 蛋白质 | 35.3 g | 70% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.1 mg | 3% | |
| 铁 | 1.8 mg | 10% | |
| 钾 | 529.4 mg | 11% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
鸡西兰花中餐是嫩鸡肉和充满活力的新鲜西兰花的美妙组合,全部在美味的大蒜酱汁中完美炒制而成。这道菜起源于传统的中国烹饪,展示了口味和口感的和谐,使其成为人们喜爱的选择。富含蛋白质和纤维,这道鸡西兰花提供了必需的营养,同时相比许多油炸菜而言更为清淡。搭配蒸饭,鸡西兰花不仅美味,还是追求健康餐点的理想选择,而且不会影响口味。在您的餐桌上尽情享受正宗的中国风味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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