1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 18.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
394.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.4 g | 36% | |
| 饱和脂肪 | 12.6 g | 63% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.3 mg | 15% | |
| 钠 | 630.9 mg | 27% | |
| 总碳水化合物 | 15.8 g | 5% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 6.3 g | ||
| 蛋白质 | 18.9 g | 37% | |
| 维生素D | 31.5 mcg | 157% | |
| 钙 | 315.5 mg | 24% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
奶酪沙拉是一道令人愉悦的新鲜蔬菜和美味风味的融合,有酥脆的罗曼生菜、多汁的樱桃番茄以及爽脆的黄瓜,都撒上了丰富的融化奶酪。这款充满活力的沙拉起源于地中海和西方烹饪的融合,既令人满足又营养丰富。富含维生素和矿物质,提供一股清新感,同时带来奶油般的享受。奶酪增添了丰富口感,同时为混合菜单加入蛋白质,使奶酪沙拉成为轻盈的主食或美味的配菜选择。在每一口中享受健康与丰盛的完美平衡!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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