1 serving (30 grams) contains 118 calories, 8.3 grams of protein, 9.2 grams of fat, and 0.4 grams of carbohydrates.
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卡路里 |
943.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 73.4 g | 94% | |
| 饱和脂肪 | 45.4 g | 227% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 213.6 mg | 71% | |
| 钠 | 736.8 mg | 32% | |
| 总碳水化合物 | 3.4 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 1.2 g | ||
| 蛋白质 | 66.7 g | 133% | |
| 维生素D | 57.6 mcg | 288% | |
| 钙 | 2426.4 mg | 186% | |
| 铁 | 0.5 mg | 2% | |
| 钾 | 184.8 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Emmentaler奶酪是一种经典的瑞士奶酪,以其独特的孔洞和浓郁的坚果味而闻名。这种半硬奶酪是用优质奶牛奶制成的,起源于瑞士Emmental地区,已有数个世纪的历史。Emmentaler富含蛋白质和钙,有助于骨骼健康和肌肉功能,但也更高脂肪,所以适度食用很重要。它非常适合用来融化,为火锅和三明治增添了令人愉悦的奶香。每一口Emmentaler奶酪都能让您体验到瑞士正宗的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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