1 serving (28 grams) contains 113 calories, 7.0 grams of protein, 9.4 grams of fat, and 0.4 grams of carbohydrates.
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卡路里 |
965.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 80.3 g | 102% | |
| 饱和脂肪 | 51.3 g | 256% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 256.4 mg | 85% | |
| 钠 | 1487.2 mg | 64% | |
| 总碳水化合物 | 3.4 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0.9 g | ||
| 蛋白质 | 59.8 g | 119% | |
| 维生素D | 51.3 mcg | 256% | |
| 钙 | 1709.4 mg | 131% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 239.3 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Cheddar芝士是一种起源于英格兰,以其浓厚的味道和奶油质地而闻名的芝士。它由高品质的牛奶制成,经过完美的陈年,提供了美妙的酸味和坚果味的平衡。Cheddar芝士富含蛋白质和钙,有助于强健骨骼和肌肉健康。然而,它也含有较高的脂肪和钠,因此请适量食用。Cheddar芝士非常适合用于熔化在通心粉和奶酪、作为汉堡的配料,或者简单地在奶酪拼盘上享用,它为任何菜肴增添了美味的风味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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